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Home > Cosmetic Ingredient > Fragrance Ingredient (Find 12 items)

Cosmetic Ingredient

Discover the chemical raw material you need for fragrance oils or fragrance solid. From floral to musky, find each fragrance's CAS NO., properties, and SDS. Source raw fragrance materials from certified suppliers and ensure detailed product information for your creations.

Isopropyl myristate

(110-27-0)
In cosmetic and topical medicinal Preparations where good absorption through the skin is desired.A jellied isopropyl myristate was marketed as Estergel (Merck & Co.) .

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Isopropyl palmitate

(142-91-6)
Widely used in pharmaceutical industry and cosmetic industry

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Isobornyl acetate

(125-12-2)
Compounding pine-needle odors, toilet waters, bath preparations, antiseptics, theater sprays, soaps, making synthetic camphor, flavoring agent.

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Ionone

(8013-90-9)
This product is the main fragrance of floral fragrances such as violet, acacia, osmanthus, orchid, etc. It is widely used in cosmetics and soaps, and can also be used as fruit food essences such as bayberry. It is a edible fragrance that is permitted by my country~

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Isobutyl benzoate

(120-50-3)
It can be used in rose, carnation, hyacinth, orange blossom, sweet bean, iris, violet, orchid, gardenia, tuberose, locust, clover, ambergris-amber, etc. It is floral and non-floral It is a good blender and fragrance fixer. It works well with Rock Rose products. Applicable to soap, fragrance essence. It can also be used in edible flavors such as berries, fresh fruits, cherries, pineapples, and plums.

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Isopropyl benzoate

(939-48-0)
High boiling point solvent. Polymerization inhibitor. Make spices.

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Isobornylcyclohexanol

(68877-29-2)

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Fragrance Ingredient refers to substances that emit fragrance and can be perceived by the sense of smell or taste, serving as raw materials for the preparation of fragrances. They can be classified according to their origin, distinguishing between natural and synthetic fragrances. According to their aromatic profiles, fragrances can be divided into floral, fruity, woody, and spicy notes. According to their concentration of aromatic compounds, perfumes can be divided into Parfum (EDP), Eau de Toilette (EDT), and Eau de Cologne (EDC). ECHEMI provides essential raw materials for crafting appealing fragrances.

More Information

There are primarily four fragrance categories:

● Citrus: Fresh scents from citrus fruits like lemon, lime, orange, and mandarin.

● Floral: Single or combined scents of flowers like rose, jasmine, gardenia, and lavender.

● Oriental: A blend of spicy, woody, balsamic, and animalistic notes, giving warm and rich aromas.

● Woody: Warm and long-lasting scents from precious woods like sandalwood, cedarwood, and agarwood.

Fragrance Analysis:

Most perfumes follow a pyramid structure with top, middle, and base notes:

● Top notes: Initially, the scent of alcohol and perfume blend is prominent.

● Middle notes: After about ten minutes, the alcohol scent fades, leaving the core fragrance.

● Base notes: Develop about thirty minutes after application, mixing with personal skin chemistry to create a unique scent.

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