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Home > Cosmetic Ingredient > Fragrance Ingredient (Find 726 items)

Cosmetic Ingredient

Discover the chemical raw material you need for fragrance oils or fragrance solid. From floral to musky, find each fragrance's CAS NO., properties, and SDS. Source raw fragrance materials from certified suppliers and ensure detailed product information for your creations.

DL-Valine

(516-06-3)
L form is an essential amino acid in humans.

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Ethyl benzoate

(93-89-0)
It is often used in heavier floral fragrances, especially in the ylang-ylang type, and other fragrances such as carnation and tuberose. It is also suitable for the preparation of non-floral essences such as new mowing grass and fragrant wei. It can be used together with Cistus citrus products in leather fragrance. It is also used as a edible flavor, and it can be used in the flavors of fresh fruits, berries and nuts, such as banana, cherry, plum, grape and other flavors, as well as tobacco and w

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Citronella oil

(8000-29-1)
Citronella oil is one of the important natural spices. It can be directly used as soap spices, mainly used for separation and extraction of citronellal and geraniol, and further to synthesize citronellol, hydroxy citronellal, rose alcohol, menthol and other important spices. Soap perfumery, manufacture of hydroxycitronellal, insect repellent.

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Acetyl tributyl citrate

(77-90-7)
1. Labelled Tributyl O-Acetylcitrate (T772950). Topical pharmaceutical formulation anesthetic surfactant ester.
2. Plasticizer flavoring agent

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Beeswax

(8012-89-3)
White wax is a chemically bleached form of yellow wax and is used in similar applications: for example, to increase the consistency of creams and ointments, and to stabilize water-in-oil emulsions. White wax is used to polish sugar-coated tablets and to adjust the melting point of suppositories.
White wax is also used as a film coating in sustained-release tablets. White beeswax microspheres may be used in oral dosage forms to retard the absorption of an active ingredient from the stomach,

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Sodium acetate

(127-09-3)
Used as an esterification agent in organic synthesis and many aspects such as photographic medicines, medicines, printing and dyeing mordants, buffers, chemical reagents, meat preservatives, pigments, tanning, etc. It can be used to prepare various chemical products, such as furan acrylic acid, acetate and chloroacetic acid. As a buffer of seasonings, this product can alleviate bad odors and prevent discoloration, and has a certain anti-mildew effect. It can also be used as a sour agent for seas

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Oils, Zingiber officinale

(8007-08-7)
It can be used to formulate food flavors, and can also be used in small amounts in some cosmetics and soap flavors. GB2760-96: Permitted food spices. my country GB2760-96 stipulates that it is allowed to use edible spices. Mainly used in cakes, cookies, alcoholic beverages, carbonated beverages, strawberry flavor, pineapple and mint flavors, etc.

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Garlic oil

(8000-78-0)
Inactive analog of genistein. Blocks the G1 phase of the cell cycle in Swiss 3T3 cells by inhibiting kinase II activity. Soluble in dimethyl sulfoxide. As a spice and seasoning in foods.

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Fragrance Ingredient refers to substances that emit fragrance and can be perceived by the sense of smell or taste, serving as raw materials for the preparation of fragrances. They can be classified according to their origin, distinguishing between natural and synthetic fragrances. According to their aromatic profiles, fragrances can be divided into floral, fruity, woody, and spicy notes. According to their concentration of aromatic compounds, perfumes can be divided into Parfum (EDP), Eau de Toilette (EDT), and Eau de Cologne (EDC). ECHEMI provides essential raw materials for crafting appealing fragrances.

More Information

There are primarily four fragrance categories:

● Citrus: Fresh scents from citrus fruits like lemon, lime, orange, and mandarin.

● Floral: Single or combined scents of flowers like rose, jasmine, gardenia, and lavender.

● Oriental: A blend of spicy, woody, balsamic, and animalistic notes, giving warm and rich aromas.

● Woody: Warm and long-lasting scents from precious woods like sandalwood, cedarwood, and agarwood.

Fragrance Analysis:

Most perfumes follow a pyramid structure with top, middle, and base notes:

● Top notes: Initially, the scent of alcohol and perfume blend is prominent.

● Middle notes: After about ten minutes, the alcohol scent fades, leaving the core fragrance.

● Base notes: Develop about thirty minutes after application, mixing with personal skin chemistry to create a unique scent.

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