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Home > Cosmetic Ingredient > Fragrance Ingredient (Find 726 items)

Cosmetic Ingredient

Discover the chemical raw material you need for fragrance oils or fragrance solid. From floral to musky, find each fragrance's CAS NO., properties, and SDS. Source raw fragrance materials from certified suppliers and ensure detailed product information for your creations.

Clover, Trifoliumpratense, ext.

(85085-25-2)
clover extract (Trifolium sp.) is used as an antispasmodic. A short-lived perennial plant, clover produces abundant blossoms that are used in herbal oils and extracts. extract obtained from cloverleaf and clover root is considered antioxidant and able to improve the skin’s general condition. clover blossom extract is credited with astringent properties and an ability to mask odor.

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Glyceryl tribenzoate

(614-33-5)
Glyceryl tribenzoate has a little or no odor.

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Karaya gum

(9000-36-6)
As denture adhesive; as binder in paper manufacture; as stabilizer, thickener, texturizer, emulsifier in foods; as thickening agent for dyes in textile industry.A substitute for gum tragacanth.

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Anise, ext.

(84775-42-8)
Star anise oil has a spicy aroma of anise, has the effect of warming and strengthening the stomach, can inhibit the excessive motility of the gastrointestinal tract, promote the secretion of gastric juice and help digestion. It is widely used in the food industry, brewing industry, beverage industry, daily cosmetics and pharmaceutical industry. It is clinically used as an aromatic stomachic agent and used in medicine for aromatic flavoring. Because of its strong inhibitory effect on skin addicti

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Cyclamen aldehyde

(103-95-7)
Rabbit ear aldehyde is a food spice permitted by my country~"s ~~"Sanitary Standards for the Use of Food Additives~~" and can be used to prepare melon and citrus flavors. The amount used in baked food is 1.2mg/kg; 0.99mg/kg in candy; 0.45mg/kg in cold drink; 0.3mg/kg in soft drink.

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Oils, lime

(8008-26-2)
China~"s GB 2760-96 stipulates that it is allowed to use edible spices (including terpene lemon oil); it is mainly used for ginger beer, cola drinks, ice cream, baked goods, candy, etc. It is also used as a beverage top aroma, and is often used with lemon Combination of oil.

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Oils, caraway

(8000-42-8)
Pharmaceutic aid (flavor). In manufacture of liqueurs and perfuming soaps; as a spice in baking. caraway oil (Carum carvi) is a carrier oil credited with the ability to alleviate bruises, and believed to have tissue-regenerating properties. It is said to be beneficial for acne and oily skin. Caraway is a member of the group of aromatic, umbelliferous plants, such as anise, cumin, dill, and fennel, characterized by carminative properties. Carvene (also found in dill and cumin oils), an oxygenate

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Oils, davana

(8016-03-3)
Davana oil is obtained by steam distillation of the herb Artemisia pallens Wall. (Asteraceae), grown in South India. It is produced in limited quantities only (<10 t/yr). Davana oil is an orange-brown liquid with a sweet, tea-like odor reminiscent of dried fruits. d
25
0.9585–0.9722; n
25
D
1.4880–1.5083; α
25
D
+41 °to +54 ° . The composition of the oil is very complex; its main components are furanoid sesquiterpenes. It is used predominantly for flavor compo

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Fragrance Ingredient refers to substances that emit fragrance and can be perceived by the sense of smell or taste, serving as raw materials for the preparation of fragrances. They can be classified according to their origin, distinguishing between natural and synthetic fragrances. According to their aromatic profiles, fragrances can be divided into floral, fruity, woody, and spicy notes. According to their concentration of aromatic compounds, perfumes can be divided into Parfum (EDP), Eau de Toilette (EDT), and Eau de Cologne (EDC). ECHEMI provides essential raw materials for crafting appealing fragrances.

More Information

There are primarily four fragrance categories:

● Citrus: Fresh scents from citrus fruits like lemon, lime, orange, and mandarin.

● Floral: Single or combined scents of flowers like rose, jasmine, gardenia, and lavender.

● Oriental: A blend of spicy, woody, balsamic, and animalistic notes, giving warm and rich aromas.

● Woody: Warm and long-lasting scents from precious woods like sandalwood, cedarwood, and agarwood.

Fragrance Analysis:

Most perfumes follow a pyramid structure with top, middle, and base notes:

● Top notes: Initially, the scent of alcohol and perfume blend is prominent.

● Middle notes: After about ten minutes, the alcohol scent fades, leaving the core fragrance.

● Base notes: Develop about thirty minutes after application, mixing with personal skin chemistry to create a unique scent.

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