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Chemicals as Skincare Ingredients
Related News
Humectant
Argireline
(616204-22-9)-
Cosmetics Grade / 99.0%
-
Cosmetic grade / 98%
-
Cosmetics Grade / 99%
$80-90/G FOB
-
Cosmetics Grade / 98%
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Ethylene oxide-propylene oxide copolymer
(9003-11-6)-
Cosmetics Grade / 99%
-
Cosmetics Grade / 99%
-
Food Grade / 99%
-
Food grade / 99%
L-(-)-Carnitine hydrochloride
(6645-46-1)-
Food / Pharma Grade / 99.9%
-
Chemical Grade / 99%
-
Top Product / 99%
$24-30/KG FOB
-
- / 99.00%
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L-Alanyl-L-glutamine
(39537-23-0)-
- / 99.00%
-
Pharmacy Grade / 99%
-
Different Grade / 99.9%
$0.1/KG EXW
-
Food grade / 99%
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Mannose
(3458-28-4)-
- / 0.00%
-
- / 99.00%
-
-
Top Product / 99%
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Trehalose
(99-20-7)-
food grade / 99%
-
Industrial Grade / 99%
-
Food Grade / 99%
-
Pharmacy Grade / 99%
$8-9/KG FOB
-
Industrial Grade / 99%
-
Food Grade / 90%
-
Food Grade / 75%
-
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1,3-Dimethyl-2-imidazolidinone
(80-73-9)-
Industrial Grade / 99%
$1-1.2/KG FOB
-
-
-
- / 99.00%
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-
Pharmacy Grade / 99%
$5000/MT FOB
-
$4-5/KG FOB
-
Industrial Grade / 99.9%
$5-6/KG FOB
-
Industrial Grade / 98%
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Pyrroloquinoline quinone
(72909-34-3)-
Cosmetics Grade / 98%
$32-40/KG FOB
-
Cosmetics Grade / 98%
-
Pharmacy Grade / 99%
-
Food/Industrial Grade / 99%
$1857.49/KG EXW
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Source Humectant Raw Materials by Region
More Information
A humectant is a crucial ingredient used in various topical dosage forms, particularly in enhancing the solubility of active ingredients in pharmaceuticals and cosmetics. Its primary purpose is to increase the effectiveness of chemical compounds, allowing them to better penetrate the skin and extend their activity time.
Humectants operate by drawing moisture from the environment, creating a hydrating effect that is especially beneficial in countering the dehydrating impact of certain active ingredients like soaps, corticoids, and certain alcohols.
Common humectants
•Oil: Glycerin is a natural humectant that attracts large amounts of water.
•Hyaluronic Acid: Hyaluronic acid is a natural polysaccharide.
•Allantoin: Allantoin has a moisturizing and cuticle softening effect.
•Natural Oils: Vegetable oils, such as olive oil and sweet almond oil, are rich in fatty acids.