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Home > Biochemical Engineering > Lipids (Find 53 items)

Lipids

13-Methyltetradecanoic acid

(2485-71-4)
ChEBI: A branched-chain saturated fatty acid comprising tetradecanoic (myristic) acid substituted at position 13 by a methyl group.

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1,2-Diacetylglycerol

(102-62-5)
Clear, colourless, hygroscopic, somewhat oily liquid with a slight, fatty odour

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12-octadecenoicacid

(7378-88-3)

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1,2,3-Propanetriol, 1,2,3-triformate

(32765-69-8)
Glycerol Triformate is a potential oviposition inducers for corn earworm.

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1,3-Dimyristin

(7770-09-4)

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11-hydroxytetradecanoicacid

(2034-56-2)

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Lipids, also known as lipids, are the general term for fats and lipids. They are insoluble in water but easily soluble in non-polar organic solvents such as fatty solvents (alcohol, ether, chloroform, benzene). and important organic compounds that can be utilized by the body. They cover a wide range, and there are many ways to classify them. It is usually divided into simple, complex, derived and unsaponifiable lipids (mainly terpenoids and steroids) according to its main components.

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