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Home > Cosmetic Ingredient > Perfuming (Find 105 items)

Cosmetic Ingredient

Chemicals as Skincare Ingredients

Perfuming

Infuse delightful scents into your products with our premium perfuming raw materials. Check all the chemical products you need for perfuming with CAS NO., property information, and SDS. Shop perfuming raw chemical materials from certified suppliers with detailed product information.

Ethyl acetate

(141-78-6)
1. Suitable for HPLC, spectrophotometry, environmental testing
2. Meets urethane grade requirements (H2O 0.05%)
3. Ethyl Acetate is generally used as a solvent in organic reactions.
4. It is used in chromatography saolvent; extraction medium.

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Eucalyptus oil

(8000-48-4)
Eucalyptus oil is one of the world~"s largest essential oils. It can be divided into three types: medical oil, industrial oil and perfume oil. Blue eucalyptus leaf oil is mainly used in medicine and health products, such as toothpaste, tooth powder, talcum powder, medicinal soap, chewing gum, cough syrup, cooling oil, Qufeng ointment, etc. It is also used in small amounts in the blending of fragrances for certain daily chemical products. It can also be used in flotation ore, and as a detergent a

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Ethyl acetoacetate

(141-97-9)
Ethyl acetoacetate (EAA) is used as starting material for the syntheses of alpha-substituted acetoacetic esters and cyclic compounds, e.g. pyrazole, pyrimidine and coumarin derivatives as well as intermediate for vitamins and pharmaceuticals. Product Data Sheet

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Eugenol

(97-53-0)
eugenol is a botanical fraction. It is anti-bacterial, anti-inflammatory, and pain relieving. It can also be used as a local, topical anesthetic and antiseptic. In a cosmetic formulation, it can mask odor or provide fragrance. eugenol is a yellow, oily liquid and is generally associated with clove oil. However, it is also found in nutmeg, cinnamon, and bay leaf. Eugenol is a flavoring obtained from clove oil and also found in car- nation and cinnamon leaves. it is a stable, light yellow-green li

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Ethyl maltol

(4940-11-8)
Ethyl maltol is an organic compound that is a common flavourant in some confectioneries. It is related to the more common flavorant maltol by replacement of the methyl group by an ethyl group. It is a white solid with a sweet smell that can be described as caramelized sugar and cooked fruit.The conjugate base derived from ethylmaltol, again like maltol, has a high affinity for iron, forming a red coordination complex. In such compounds, the heterocycle is a bidentate ligand.

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Ethylbenzene

(100-41-4)
For conversion to styrene monomer; as resin solvent.

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Essential oils, cassia

(8007-80-5)
Used extensively as spice and flavoring in foods, beverages, pharmaceuticals. Ingredient in spice blends such as garam masala. cinnamon oil (Cinnamomum zeylanicum) is said to have a stimulating effect on the skin. It can also be used for fragrance. Widely recognized for its tonic and antiseptic properties, cinnamon oil is very important in traditional pharmacopoeia. Cinnamon oil is used in a wide variety of skin care and make-up preparations. It is obtained from distillation of the plant’s leav

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Ethyl propionate

(105-37-3)
Ethyl Propionate is a flavoring agent that is a transparent liquid, colorless, with an odor resembling rum. it is miscible in alcohol and propylene glycol, soluble in fixed oils, mineral oil, and alcohol, and sparingly soluble in water. it is obtained by chemical synthesis. Solvent for cellulose ethers and esters, various natural and synthetic resins; flavoring agent; fruit syrups; cutting agent for pyroxylin.

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Ethyl oleate

(111-62-6)
Usually used to prepare the oily phase of self-microemulsifying drug delivery system (SMEDDS) for tacrolimus (Tac).

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Ethyl hexanoate

(123-66-0)
Mainly used in organic synthesis, in the preparation of food flavors, used in tobacco and alcohol flavoring, etc.; GB2760-96 stipulates that it is allowed to use edible flavors. Mainly used to prepare flavors such as apple, banana, pineapple and rum. It is suitable for blending the top notes of fruity and floral fragrances. It can be used together with aliphatic aldehydes in moss fragrance. The amount used in the rose type can obtain a good aroma modification effect. It is commonly used in edibl

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Perfuming refers to the incorporation of fragrance and aromatic raw materials into cosmetic formulations to impart pleasant scents. According to origin, perfuming agents can be categorized into natural and synthetic types. According to volatility, perfuming agents can be divided into top, middle, and base notes. According to the concentration of fragrance, perfuming agents can be divided into essential oils, which are highly concentrated extracts, and fragrance oils, which are diluted solutions often used in perfumery and cosmetics."Perfuming agents" on ECHEMl mainly supply perfume raw materials.

Source Perfuming Raw Materials by Region

More Information

Perfuming can enrich products with appealing scents. When incorporated into cosmetic formulations, fragrance compounds interact with other ingredients to create a harmonious blend of scents. This interaction may involve chemical reactions, molecular diffusion, or physical adsorption onto surfaces.

Fragrance compounds used in perfuming are meticulously selected based on their olfactive profiles and compatibility with other ingredients in the formulation. These compounds may include natural extracts, essential oils, synthetic aroma chemicals, or a combination thereof.

Common ingredients used in perfuming:

•Essential oils

•Synthetic aroma chemicals

•Fragrance fixatives

•Solvents and carriers

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