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Home > Cosmetic Ingredient > Perfuming (Find 64 items)

Cosmetic Ingredient

Chemicals as Skincare Ingredients

Perfuming

Infuse delightful scents into your products with our premium perfuming raw materials. Check all the chemical products you need for perfuming with CAS NO., property information, and SDS. Shop perfuming raw chemical materials from certified suppliers with detailed product information.

Octadecane

(593-45-3)
Gas chromatographic fixative (maximum use temperature 60℃, solvent is petroleum ether, toluene), separation analysis standard.

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Oils, olibanum

(8016-36-2)
frankincense (Boswellia thurifera) is described as anti-inflammatory and a mild antiseptic that brings relief to dry and sensitive skins and helps heal all types of wounds. Its astringent properties are said to help balance oily or overactive skin. This is one of the oldest essential oils in use, and dates back to ancient egypt. olibanum oil is a fragrance component. It is astringent with slight anti-inflammatory properties.

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Oils, grapefruit

(8016-20-4)
GB 2760-96: Permissible food spices. Mainly used for refreshing beverages, jams, jellies, candy and enhancing the aroma of lemon, orange, etc.

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Orange, sweet, ext.

(8028-48-6)
GB 2760-2001 stipulates the allowed use of edible spices. It is mainly used for the preparation of fruit flavors such as oranges and sweet oranges or directly used in refreshing beverages, beer, frozen sherbet, candy, pastries, biscuits and cold drinks. The dosage can reach 0.05% (orange juice) Also used in tobacco flavors. Do not use products with turpentine smell.

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Oils, coriander

(8008-52-4)
Flavoring in foods; component of spice blends such as curry powder.

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Oils, jasmine

(8022-96-6)
Used as food spice. The dosage is 1.0~3.4mg/kg in candies; 1.0~15mg/kg in baked goods; 1.0~1.5mg/kg in cold drinks; 1.0mg/kg in gels and puddings; 0.7mg/kg in drinks.

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Oils, Canangaodorata

(8006-81-3)
Used as food spice. The dosage is 18-25mg/kg in chewing gum; 2.9mg/kg in candy and baked goods; 1.4mg/kg in cold drinks; 0.95mg/kg in drinks.

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Oils, lime

(8008-26-2)
China~"s GB 2760-96 stipulates that it is allowed to use edible spices (including terpene lemon oil); it is mainly used for ginger beer, cola drinks, ice cream, baked goods, candy, etc. It is also used as a beverage top aroma, and is often used with lemon Combination of oil.

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Oils, dill

(8006-75-5)
Spices. Widely used in pickled products, bread, sauces, curry powder, sausages, etc.

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Oils, caraway

(8000-42-8)
Pharmaceutic aid (flavor). In manufacture of liqueurs and perfuming soaps; as a spice in baking. caraway oil (Carum carvi) is a carrier oil credited with the ability to alleviate bruises, and believed to have tissue-regenerating properties. It is said to be beneficial for acne and oily skin. Caraway is a member of the group of aromatic, umbelliferous plants, such as anise, cumin, dill, and fennel, characterized by carminative properties. Carvene (also found in dill and cumin oils), an oxygenate

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Perfuming refers to the incorporation of fragrance and aromatic raw materials into cosmetic formulations to impart pleasant scents. According to origin, perfuming agents can be categorized into natural and synthetic types. According to volatility, perfuming agents can be divided into top, middle, and base notes. According to the concentration of fragrance, perfuming agents can be divided into essential oils, which are highly concentrated extracts, and fragrance oils, which are diluted solutions often used in perfumery and cosmetics."Perfuming agents" on ECHEMl mainly supply perfume raw materials.

Source Perfuming Raw Materials by Region

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Perfuming can enrich products with appealing scents. When incorporated into cosmetic formulations, fragrance compounds interact with other ingredients to create a harmonious blend of scents. This interaction may involve chemical reactions, molecular diffusion, or physical adsorption onto surfaces.

Fragrance compounds used in perfuming are meticulously selected based on their olfactive profiles and compatibility with other ingredients in the formulation. These compounds may include natural extracts, essential oils, synthetic aroma chemicals, or a combination thereof.

Common ingredients used in perfuming:

•Essential oils

•Synthetic aroma chemicals

•Fragrance fixatives

•Solvents and carriers

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