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Home > Food Additives > Preservative (Find 3 items)

Preservative

Ethoxyquin

(91-53-2)
Ethoxyquin is a chemical widely used in the food industry, it is often used as a food additive, its main role is to effectively prevent the oxidation of fats and other food ingredients. The addition of this antioxidant is essential to maintain the original flavor, color and nutritional value of the food, thus ensuring that the quality of the food is not compromised during storage and transportation. In addition to its application in the food industry, Ethoxyquin is also widely used in the cosmetics industry to help maintain the stability of the active ingredients in cosmetics, extend the expiry date of products, and also help protect products from external environmental factors such as light and temperature changes. In addition, in the pharmaceutical industry, Ethoxyquin also plays an important role, not only to improve the stability of the drug, but also to extend the expiry date of the drug, ensuring that the drug remains as effective and safe as it should be when it reaches the consumer. Therefore, as a versatile additive, Ethoxyquin plays an indispensable role in several industries, providing an effective solution to guarantee product quality and extend shelf life.

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Ethoxylated 4-octylphenol

(26636-32-8)
Fruit and vegetable preservative, emulsifier, dispersant, coating agent. Used as industrial emulsifier and detergent

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Food preservatives are additives that prevent spoilage caused by microorganisms and extend the shelf life of food. It is also called antimicrobial because of the role of preventing microbial reproduction from causing food poisoning. Its main function is to inhibit the reproduction of microorganisms in food.""Preservative"" on ECHEMI mainly supplies chemicals for food preservatives.

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