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Home > Biochemical Engineering > Saccharides (Find 19 items)

RESORUFINBETA-D-GALACTOPYRANOSIDE

(95079-19-9)
RESORUFIN BETA-D-GALACTOPYRANOSIDE is a metabolite of Resorufin (R146500) used as substrate for Escherichia coli β-Galactosidase.

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Remogliflozin etabonate

(442201-24-3)

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Resveratroloside

(38963-95-0)
Resveratroloside is a compound that shows cancer-chemopreventive and antioxidative activity through study. It is due to being a derivative of Resveratrol (R150000) which is a minor constituent of wine , correlated with serum lipid reduction and inhibition of platelet aggregation. Resveratrol is a specific inhibitor of COX-1, and it also inhibits the hydroperoxidase activity of COX-1. It has been s hown to inhibit events associated with tumor initiation, promotion and progression.

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Rhodexin A

(545-49-3)

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Ranunculin

(644-69-9)

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Saccharides, also called sodium saccharin, is the oldest sweetener. Saccharides was discovered by American scientists in 1878 and was quickly accepted by the food industry and consumers. The sweetness of saccharin is 300 to 500 times that of sucrose. It is not metabolized and absorbed by the human body and is stable in the production of various foods.
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