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Home > Flavors and Fragrances > Synthetic Fragrances (Find 1570 items)

Synthetic Fragrances

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Triethyl citrate

(77-93-0)
Used in the manufacture of pharmaceutical excipients and capsule plasticizers

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2-Acetylfuran

(1192-62-7)
2-Acetylfuran is a widely used reagent in manufacturing pharmaceuticals and aroma compounds.

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Carvone

(99-49-0)
L-carvone is the main component of peppermint oil, and carvone prepared by synthetic methods is also used with natural peppermint oil. Mainly used for food such as chewing gum. Peppermint oil (L-carvone) and peppermint candy (L-menthol) are the main raw materials for spice blending. It is also used in medicine, as a flavoring spice for mud dressings, oral cooling agents, and as a blending spice for toothpaste.

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4-Methyl-5-(2-hydroxyethyl)thiazole

(137-00-8)
Used as temporarily allowable food spices;
For nuts, dairy products, meat products, etc., as pharmaceutical intermediates;
Used for the deployment of chocolate, milk and nuts

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Ethyl oleate

(111-62-6)
Usually used to prepare the oily phase of self-microemulsifying drug delivery system (SMEDDS) for tacrolimus (Tac).

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Citral

(5392-40-5)
Citral is an anti-microbial agent found in plants with antibacterial activity against some food pathogens. It is also a fragrance compound with a distinct lemon scent.

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Ethyl pyruvate

(617-35-6)
Ethyl pyruvate (EP) has demonstrated neuroprotective effects against acute brain injury through its anti-inflammatory action.

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Ethyl hexanoate

(123-66-0)
Mainly used in organic synthesis, in the preparation of food flavors, used in tobacco and alcohol flavoring, etc.; GB2760-96 stipulates that it is allowed to use edible flavors. Mainly used to prepare flavors such as apple, banana, pineapple and rum. It is suitable for blending the top notes of fruity and floral fragrances. It can be used together with aliphatic aldehydes in moss fragrance. The amount used in the rose type can obtain a good aroma modification effect. It is commonly used in edibl

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4-Pentenoic acid

(591-80-0)
Sulfonation yields the corresponding γ-lactone.1

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Synthetic fragrances are also called artificial fragrances. They are human beings that imitate natural fragrances through the science and technology they have mastered. A "single body" fragrance prepared or created by using different raw materials through chemical or biosynthetic means. There are more than 5000 kinds of synthetic spices in the world, and there are more than 400 kinds of commonly used products. The synthetic fragrance industry has become an important part of fine organic chemicals. "Synthetic Fragrances" on ECHEMI mainly supplies raw materials for synthetic fragrances.

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Synthetic fragrances are chemical compounds, which are produced to imitate natural odours or develop a new scent. These fragrances are mainly used in perfumes, cosmetics, detergents, soaps and air fresheners since they can give long-lasting and steady scents. Because synthetic is made from chemicals obtained from petroleum and other artificial compounds, some people may be allergic to it.

One of the major benefits of synthetic fragrances is that they are relatively stable. They are not easily affected by light, heat and air which is why they are suitable for use in products that need a long-lasting smell. Also, synthetic fragrances are relatively cheaper to produce than natural ones and various options for preparing scents are endless thus giving companies a chance to be creative in creating versatile scents.

Applications of synthetic fragrances include:

- Perfumes and colognes

- Included in products for skin care and cosmetics

- Aerosol and room spray

- Laundry detergents and fabric softeners

- Household cleaning products

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