Cosmetic Ingredient
- • Abrasive (124)
- • Absorbent (84)
- • Anticaking (66)
- • Anticorrosive (25)
- • Antifoaming (19)
- • Antimicrobials (290)
- • Antioxidant Ingredient (393)
- • Antiperspirant (20)
- • Antiplaque (48)
- • Anti-seborrheic (38)
- • Anti-sebum (39)
- • Antistatic (458)
- • Astringent (162)
- • Binding Agent (172)
- • Bleaching Agent (53)
- • Buffering (191)
- • Bulking (109)
- • Chelating (122)
- • Cleansing (679)
- • Cosmetic Colorant (212)
- • Cosmetic Preservative (158)
- • Denaturant (45)
- • Deodorant (98)
- • Depilatory (27)
- • Dissolving Agent (298)
- • Emollient (795)
- • Emulsifying Agent (480)
- • Emulsion Stabilising (154)
- • Exfoliating (19)
- • Film Forming (299)
- • Flavouring (72)
- • Foam Boosting (161)
- • Foaming (101)
- • Fragrance Ingredient (726)
- • Gel Forming (19)
- • Hair Conditioning (670)
- • Hair Dyeing (363)
- • Hair Fixing (36)
- • Hair Waving or Straightening (45)
- • Humectant (282)
- • Hydrotrope (92)
- • Keratolytic (20)
- • Light Stabilizer (80)
- • Moisturising Agent (50)
- • Nail Conditioning (42)
- • Occlusive (20)
- • Opacifying (119)
- • Oral Care (123)
- • Oxidising (19)
- • Perfuming (2105)
- • Plasticiser (98)
- • Propellant (19)
- • Reducing (50)
- • Refatting (12)
- • Refreshing (26)
- • Skin Cleansing (388)
- • Skin Conditioning (1751)
- • Skin Humectant (21)
- • Skin Protecting (282)
- • Smoothing (31)
- • Soothing (71)
- • Tonics (155)
- • UV Filter (34)
- • Viscosity Controlling (532)
Chemicals as Skincare Ingredients
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Viscosity Controlling
Sort Viscosity Controlling Alphabetically
Viscosity Controlling
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Source Viscosity Controlling Raw Materials by Region
More Information
Viscosity refers to a product's thickness and its resistance to deformation when force is applied, influencing how it flows and feels upon application.
In cosmetics, maintaining optimal viscosity is essential for product stability. For instance, if an emulsion is too thin, there's a risk of phase separation between oil and water components, leading to an unstable formulation that requires constant agitation or becomes ineffective over time. Similarly, in products containing suspended particles like color cosmetics or mineral sunscreens, inadequate viscosity can cause the particles to settle, resulting in formulation instability.
Main factors in viscosity controlling:
•Selection of rheology modifiers
•Concentration of thickeners or thinners
•Temperature effects
•Shear rate and shear stress
•pH of the formulation