Food Industry News

The European Food Safety Authority (EFSA) recently conducted a detailed safety assessment of a food enzyme called oryzin (EC 3.4.21.63).

European Food Safety Authority (EFSA) conducted a detailed safety assessment of a specific food enzyme, thermolysin, produced by a non-GMO pyrolytic protein anaerobic bacillus strain AE-TP.

The European Food Safety Authority (EFSA) has announced an in-depth peer review of the pesticide risk assessment of the active substance mepiquat on July 24, 2024.

Japan's Ministry of Health, Labour and Welfare has released a detailed report on food and related products imported during July 2024 that violated Japan's food hygiene law.

The Ministry of Food and Drug Safety recently issued an important regulatory revision aimed at strengthening the management of the Labeling Standard for food and other products to better protect the rights and interests of consumers.

In the Official Journal of the European Union, we note an important regulatory update.

The latest reports show that the prevalence of Highly Pathogenic Avian Influenza (HPAI) in poultry and wild birds has declined in 13 European countries, a phenomenon not observed during the 2019-2020 epidemic season.

On July 19, 2024, the European Food Safety Authority (EFSA) officially released an important announcement regarding the assessment of the authorization update for calcium D-pantothenate (calcium D-pantothenate) as a feed additive for all animal species.

On July 19, 2024, the food safety regulation in Australia and New Zealand reached an important milestone.

In an important update in the field of food safety and quality management, Mercosur (the Southern Common Market) issued Consultation Document 03/24 on July 8, 2024

South Korea's food safety regulator recently made an important announcement that benzopyrene levels in a series of Perilla oil products.

On July 18, 2024, the European Food Safety Authority (EFSA) announced on its official website that it plans to revise the maximum residue limits (MRLS) for methoxyfenozide in eggplant.

On 19 July 2024, the European Commission adopted a far-reaching trade decision by publishing Regulation (EU)2024/1959 imposing provisional anti-dumping duties on erythitol originating in China.

Recently, the Taiwan Food and Drug Administration issued an important announcement revealing serious food safety problems in a batch of green tea extract drinks imported from Vietnam.

European Food Safety Authority (EFSA), at the request of the European Commission, has conducted an assessment of the safety of sepiolite as an additive to all animal feed under its subordinate EU Animal Feed Additives and Products (FEEDAP) research group.

On July 15, 2024, an important piece of news from the Official Journal of the European Union caused a lot of attention in the wine industry.

On a sunny day on July 15, 2024, the National Institute of Viticulture of Argentina announced resolution 25/2024, which details a series of new standards and regulations for natural sweet wines.

On July 12, 2024, the Philippine National Bureau of Agriculture and Fisheries Standards (BAFS) announced several new standards for pesticide residue limits in food.

Kazakhstan's Minister of Agriculture Aidalbe Sapalov held a fruitful meeting with representatives from China CITIC Construction Group and Beijing Capital Agriculture Group to discuss prospects for deepening agricultural cooperation between both.

Chile's Ministry of Health issued an important announcement that it plans to overhaul the existing food hygiene regulations to strengthen the supervision of the quality of domestic food products, especially for natural syrups and honey products.