Food Industry News

In a recent development, the European Food Safety Authority (EFSA) has conducted an evaluation regarding the safety and efficacy of Schisandra chinensis tincture as a feed additive for poultry, horses, dogs, and cats.

The U.S. Food and Drug Administration (FDA) has recently announced its intention to develop guidelines for pre-market notification requirements of dietary supplements.

This article delves into the details of the violations and highlights the importance of adhering to international food safety standards.

In a recent development, Italian cheese exported to Germany has been found to be contaminated with Listeria bacteria. This alarming discovery was reported through the Rapid Alert System for Food and Feed (RASFF) by the European Union.

In a recent development, South Korea's Ministry of Food and Drug Safety (MFDS) has released an inspection directive for the import of Chinese Sichuan peppercorns.

The European Union (EU) has recently announced the revision of the maximum residue limits of deoxynivalenol (DON) in specific food products.

In a recent development, Ukraine has encountered another outbreak of African Swine Fever (ASF) on April 8th, 2024. The Ukrainian Ministry of Agriculture and Food has promptly reported the incident to the World Organization for Animal Health (WOAH).

In a recent development, the European Union (EU) is considering revising the maximum residue limits of fluopyram, a fungicide, in persimmons and cultivated mushrooms.

In a recent announcement by the Japanese Ministry of Health, Labour, and Welfare, it has come to light that several batches of Chinese food exports have been deemed unfit for consumption.

In a recent development, smoked salmon exported from France has been found to be contaminated with Listeria bacteria. This alarming discovery was reported through the Rapid Alert System for Food and Feed (RASFF) by the European Union.

According to a report by MBS News on April 10th, the controversy surrounding Kobayashi Pharmaceutical's involvement in the "Red Yeast Rice" incident continues to escalate.

This article provides an overview of the revised standards and their implications.

This article highlights the key findings and emphasizes the importance of maintaining strict food safety standards.

In a recent development, it has come to light that China's export of pumpkin seeds has been found to contain EU-banned pesticides. This revelation was made through the European Union's Rapid Alert System for Food and Feed (RASFF).

Recently, four Chinese companies have been included in the FDA Red Alert list for their products, which include mung beans and beef ear biscuits.

In a recent development, the United Kingdom has witnessed an outbreak of Infectious Salmon Anemia Virus (ISAV), according to reports from FoodMate.net.

In a recent development, it has come to light that imported jelly products have been found to contain illegal additives.

In a recent development, the European Union (EU) has made revisions to the maximum limits of 3-chloropropane-1,2-diol (3-MCPD) and its fatty acid esters in various types of baby food products.

In a recent development, the European Food Safety Authority (EFSA) has conducted an evaluation regarding the renewal of authorization for Pediococcus pentosaceus DSM 14021 as an animal feed additive.

The European Union (EU) recently conducted an assessment regarding the safety of utilizing a genetically modified microbial strain, Aspergillus oryzae AR-183, for the production of endo-polygalacturonase, a food enzyme.